Kale, Tofu, Pepper and Seed Stir Fry

Authentic, fast and super tasty, Kale, Tofu, Pepper and Seed stir fry.

This Kale, Tofu, Pepper & Seed stir fry is really quick to make and tastes great with authentic Asian flavours.

All ingredients available from The Wild Food Company

kale, tofu, pepper & seed stir fry

Print Recipe
Kale, Tofu, Pepper and Seed Stir Fry
This Kale, Tofu, Pepper & Seed stir fry is really quick to make and tastes great with authentic Asian flavours. All ingredients available from The Wild Food Company
Cuisine Asian
Prep Time 4
Cook Time 8
Servings
Ingredients
Cuisine Asian
Prep Time 4
Cook Time 8
Servings
Ingredients
Instructions
  1. Mix the Sesame oil, Balsamic Vinegar, Liquid Aminos, Pumpkin Seeds, Sunflower Seeds, Sesame Seeds, Garlic and Spring Onions in a large wok and heat on a high heat whilst stirring for 4 minutes. (this is the basic Masala)
  2. Now stir in the Braised Tofu, the Kale and the Yellow Pepper and continue to cook for around 3 more minutes.
  3. Remove from the heat and stir in the Grated Ginger and serve.
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